Chef1
Menu
Our_Menu
Finger
Light
3_Course
email
Health
BuiltWithNOF

Neale’s

spit

Spit Roast Catering

PH: (03) 9369 7466 - MOB: 0412 338 258
P.O. Box 1238 Werribee Plaza, Victoria, 3029

Finger Food Menu

  • Sandwich Platters - assorted fillings
  • Cocktail Samosas - with Plum sauce
  • Crumbed Fish Goujons - bite size with Tartare Sauce
  • Mini Spring Rolls - with Sweet and Sour Sauce
  • Flame Grilled Meatballs - with Satay Sauce
  • Quiche - assorted flavours
  • Chicken Satay Kebabs
  • Cold Chicken Platters

Includes (heavy duty) plates and 2 ply serviettes


DESSERT (IF REQUIRED) ADD $1.00 PER GUEST.

Includes:
Fresh Fruit Salad & Cream
Decorative Pavlova
Cheesecake
 Chocolate Seduction Cake

50 or MORE ADULTS
$12.00
per adult
including GST
NO HIDDEN CHARGES

50 ADULTS MINIMUM

chef

30 to 49 ADULTS
$14.00
per adult
including GST
NO HIDDEN CHARGES

30 ADULTS MINIMUM

Travel Fee May Apply To Some Areas.

All Prices effective from 1st January 2009

Jubilee Lodge Pty Ltd trading as Neale’s Spit Roast Catering
(A.B.N. 81007232144)